Porky Lights gourmet burgers are made with prime, coarse cuts of British chuck steak. A cut known for its richness of flavour and perfect, lean balance of meat and minimal fat — giving you a delicious burger that simply melts in the mouth. Created for those looking for a lighter bite.
British chuck beef 95%, water, rice flour, salt, black pepper, flavouring, preservative: sodium sulphite, basil, antioxidant: ascorbic acid, rapeseed oil.
For allergens see ingredients in bold.
Free of genetically modified ingredients.
One pack contains 2 portions.
All packaging 100% recyclable.
60% less fat than our regular Porky Whites Beef Chuck Steak Burger.
Below is the nutritional information and typical values for uncooked sausages.
Per (170g) burger
Fat 6.8g of which saturates 3.2g
Carbohydrates 3.7g of which sugars <0.5g
Fat 4.0g of which saturates 1.9g
Carbohydrates 2.2g of which sugars <0.5g
Premium British Pork Sausages. A delicious lower fat and gluten free sausage packed with prime cuts of lean pork. Lower in both fat and sugar, and delicately seasoned, they come in at 60% less fat than their Porky Whites big brother. An altogether lighter bite!